Comments on: 蛋糕食譜,南瓜料理食譜-非常南瓜卷蛋糕/Pumpkin roll cake『かぼちゃのロールケーキ』 http://www.masa.tw/%e5%b9%bc%e5%85%92%e9%a3%9f%e8%ad%9c/%e8%9b%8b%e7%b3%95%e9%a3%9f%e8%ad%9c%e5%8d%97%e7%93%9c%e6%96%99%e7%90%86%e9%a3%9f%e8%ad%9c-%e9%9d%9e%e5%b8%b8%e5%8d%97%e7%93%9c%e5%8d%b7%e8%9b%8b%e7%b3%95pumpkin-roll-cake%e3%80%8e%e3%81%8b%e3%81%bc.html 在家裡,可以做什麼好吃的呢? 日本人廚師想要跟您分享. 簡單做法的 減肥食譜,點心食譜,日本料理食譜,幼兒食譜!! Sat, 31 Jul 2010 14:17:16 +0800 http://wordpress.org/?v=2.8.4 hourly 1 By: MASA http://www.masa.tw/%e5%b9%bc%e5%85%92%e9%a3%9f%e8%ad%9c/%e8%9b%8b%e7%b3%95%e9%a3%9f%e8%ad%9c%e5%8d%97%e7%93%9c%e6%96%99%e7%90%86%e9%a3%9f%e8%ad%9c-%e9%9d%9e%e5%b8%b8%e5%8d%97%e7%93%9c%e5%8d%b7%e8%9b%8b%e7%b3%95pumpkin-roll-cake%e3%80%8e%e3%81%8b%e3%81%bc.html/comment-page-1#comment-7705 MASA Sun, 04 Apr 2010 15:48:57 +0000 http://www.masa.tw/?p=3135#comment-7705 Hi Demi!! To be honest with you, I get to have the same problems sometimes,, I found out that, this cake sheet needs to stay nice and moist. You don’t want to let it dry out. When you’re cooling it, it still needs to be lightly covered to keep the moisture. When rolling, go very gently at the beginning and go little tight at the end. Still cracks? The heck with it! Just cover it up with whipped cream! Who knows! (*￣∇￣*)v Hi Demi!!
To be honest with you, I get to have the same problems sometimes,,
I found out that, this cake sheet needs to stay nice and moist.
You don’t want to let it dry out. When you’re cooling it, it still needs to be lightly covered to keep the moisture.
When rolling, go very gently at the beginning and go little tight at the end.
Still cracks? The heck with it! Just cover it up with whipped cream!
Who knows! (*￣∇￣*)v

]]> By: Demi http://www.masa.tw/%e5%b9%bc%e5%85%92%e9%a3%9f%e8%ad%9c/%e8%9b%8b%e7%b3%95%e9%a3%9f%e8%ad%9c%e5%8d%97%e7%93%9c%e6%96%99%e7%90%86%e9%a3%9f%e8%ad%9c-%e9%9d%9e%e5%b8%b8%e5%8d%97%e7%93%9c%e5%8d%b7%e8%9b%8b%e7%b3%95pumpkin-roll-cake%e3%80%8e%e3%81%8b%e3%81%bc.html/comment-page-1#comment-7649 Demi Tue, 30 Mar 2010 10:18:43 +0000 http://www.masa.tw/?p=3135#comment-7649 Dear Masa 老師 Whenever I make roll cakes, i fail on rolling it with the cream inside. The cake always broke and turns into a great disaster...what seem to be the problem? Thank you for the help! Demi Dear Masa 老師

Whenever I make roll cakes, i fail on rolling it with the cream inside. The cake always broke and turns into a great disaster…what seem to be the problem?

Thank you for the help!

Demi

]]> By: MASA http://www.masa.tw/%e5%b9%bc%e5%85%92%e9%a3%9f%e8%ad%9c/%e8%9b%8b%e7%b3%95%e9%a3%9f%e8%ad%9c%e5%8d%97%e7%93%9c%e6%96%99%e7%90%86%e9%a3%9f%e8%ad%9c-%e9%9d%9e%e5%b8%b8%e5%8d%97%e7%93%9c%e5%8d%b7%e8%9b%8b%e7%b3%95pumpkin-roll-cake%e3%80%8e%e3%81%8b%e3%81%bc.html/comment-page-1#comment-7382 MASA Fri, 12 Mar 2010 15:08:06 +0000 http://www.masa.tw/?p=3135#comment-7382 Hi Vicky!! 動物性或, 植物性的都OK. 我平常用比較容易買得到的 植物性 而且便宜,不會很容易壞掉!! 我覺得動物性的味道比較香但是貴,很快壞掉.. 看妳喜歡哪種!! Hi Vicky!!
動物性或, 植物性的都OK. 我平常用比較容易買得到的
植物性 而且便宜,不會很容易壞掉!!
我覺得動物性的味道比較香但是貴,很快壞掉..
看妳喜歡哪種!!

]]> By: vicky http://www.masa.tw/%e5%b9%bc%e5%85%92%e9%a3%9f%e8%ad%9c/%e8%9b%8b%e7%b3%95%e9%a3%9f%e8%ad%9c%e5%8d%97%e7%93%9c%e6%96%99%e7%90%86%e9%a3%9f%e8%ad%9c-%e9%9d%9e%e5%b8%b8%e5%8d%97%e7%93%9c%e5%8d%b7%e8%9b%8b%e7%b3%95pumpkin-roll-cake%e3%80%8e%e3%81%8b%e3%81%bc.html/comment-page-1#comment-7162 vicky Wed, 03 Mar 2010 07:13:25 +0000 http://www.masa.tw/?p=3135#comment-7162 請問MASA老師: 步驟24的"打發鮮奶油" 是只用一般的液態鮮奶油直接下去打就好了嗎??是要用動物性還是植物性的?? 請問MASA老師: 步驟24的”打發鮮奶油” 是只用一般的液態鮮奶油直接下去打就好了嗎??是要用動物性還是植物性的??

]]> By: Jeffery http://www.masa.tw/%e5%b9%bc%e5%85%92%e9%a3%9f%e8%ad%9c/%e8%9b%8b%e7%b3%95%e9%a3%9f%e8%ad%9c%e5%8d%97%e7%93%9c%e6%96%99%e7%90%86%e9%a3%9f%e8%ad%9c-%e9%9d%9e%e5%b8%b8%e5%8d%97%e7%93%9c%e5%8d%b7%e8%9b%8b%e7%b3%95pumpkin-roll-cake%e3%80%8e%e3%81%8b%e3%81%bc.html/comment-page-1#comment-7003 Jeffery Sun, 14 Feb 2010 15:01:19 +0000 http://www.masa.tw/?p=3135#comment-7003 很棒的南瓜蛋糕食譜，完全清楚的說明，讓人看得懂的操作步驟。MASA是個很棒的老師。 很棒的南瓜蛋糕食譜，完全清楚的說明，讓人看得懂的操作步驟。MASA是個很棒的老師。

]]> By: MASA http://www.masa.tw/%e5%b9%bc%e5%85%92%e9%a3%9f%e8%ad%9c/%e8%9b%8b%e7%b3%95%e9%a3%9f%e8%ad%9c%e5%8d%97%e7%93%9c%e6%96%99%e7%90%86%e9%a3%9f%e8%ad%9c-%e9%9d%9e%e5%b8%b8%e5%8d%97%e7%93%9c%e5%8d%b7%e8%9b%8b%e7%b3%95pumpkin-roll-cake%e3%80%8e%e3%81%8b%e3%81%bc.html/comment-page-1#comment-5606 MASA Mon, 28 Dec 2009 16:21:53 +0000 http://www.masa.tw/?p=3135#comment-5606 Hi Cathy!! Sure, whatever the flavor you like! Based on this ratio, you can add green tea powder, Coco powder,,, Just create your original roll cake! Hi Cathy!!
Sure, whatever the flavor you like!
Based on this ratio, you can add green tea powder,
Coco powder,,, Just create your original roll cake!

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